Hi All,
I decided to jump back on this forum after a very lengthy leave. I had my colon removed in September 2004 (can't believe it's been almost 20 years) and I remember my doctor saying "they can last up to 15-20 years or longer". I am paraphrasing and probably missing some nuances here. I do also remember having early issues with pouchitis and seeing posts back in the day that said something like "people with working j-pouches, are probably not on here". And that is definitely true as I've had a mostly successful j-pouch with occasional irritations, including occasional loss of blood here and there (the latter has been in recent years).
Well, just last week, I had a 24 hour time period of non-stop blood loss, to the point where I had to go to emergency. Luckily they put me on short-term antibiotics which fixed the problem right away. But being honest, the worst case scenario came to mind... that maybe this was the end of my j-pouch lifespan. My wife is now putting me on a strict 2-week diet that includes no carbs, no spices, no grains, no sugars, no gluten, etc. and I am grateful for her as her thinking is that I reintroduce foods bit by bit to see what works and what doesn't. Obviously, my goal is to have this j-pouch forever so if this means stopping my unlimited diet of eating whatever I want, then I am all for it, as I was clearly not being careful.
Anyhow, once my strict diet (or a cleanse of sorts) is over, do you guys have any tips on what to absolutely avoid moving forward? The details are probably unique to all of us but maybe there are things I should completely eliminate. One thing I have removed completely over a year ago is alcohol, but it was mostly to help me focus better at work vs. how it was affecting my digestive system.
Thanks and for those of you who just had your j-pouch... yes, you can live a long and fulfilling life with it! You might have to wake up in the middle of the night to go to the washroom, but other than that, it has been great!
Eric